OPEN MONday Thru Friday
from 10 am - 4 pm
-TODAYS SPECIALS-
V | GF
COCONUT CURRY CHICKPEA STEW
Split red lentils, chickpeas, coconut curry broth, onions, garlic, ginger, turmeric, & fresh cilantro garnish. Served over jasmine white rice.
V | GF
V | GF
FROZEN QUARTS OF VEGETARIAN CHILI
Three bean chili with tomatoes, onions, garlic, cumin, & chili powder. | Holds in the freezer for 6 months
V | GF
GF
PEACHES & CREAM OVERNIGHT OATS
Oats, chia seeds, peaches, dulce de leche, vanilla greek yogurt. Topped with a peach.
GF
V | GF
ROASTED GARLIC HUMMUS & PITA CHIPS
Inspired by Zahav in Philadelphia, our hummus is made using homemade tehina, roasted garlic, & lemon. Served with a bag of Stacy's pita chips.
V | GF
V | GF
SNAP PEA & ASPARAGUS SALAD
Asparagus, snap peas, scallions, pistachios, mint, lemon zest, & honey-dijon vinaigrette. Served in an 8oz container.
V | GF
V
SUMMER MACARONI SALAD
Elbow macaroni tossed in a creamy mayo vinaigrette with shredded carrots, minced celery, red onion, red bell pepper, and fresh cilantro. Served in an 8 oz container.
V
V | GF
CURRIED CHICKPEA SALAD
An 8 oz deli container of smashed chickpeas, shallots, celery, fresh parsley, raisins, and a vegan curry dressing.
V | GF
GF | V w
/
o feta
CRUNCHY CHICKPEA & CHAMPAGNE KALE BOWL
Massaged lacinato kale in a creamy champagne-mustard vinaigrette, roasted sweet potatoes, Persian cucumbers, pickled shallots, crunchy seasoned chickpeas, feta cheese, & sliced avocado
GF | V w
/
o feta
THE CHOPPED GREEK BOWl
Romaine lettuce topped with english cucumbers, tomatoes, red onion, kalamata olives, chopped pepperoncinis, feta cheese, & toasted pita croutons. Served with a side of lemon greek vinaigrette.
GF option
SPICY SCHUG EGG WRAP
Locally sourced eggs scrambled with cooper sharp cheese, herbaceous schugg sauce, and wilted baby arugula in a warm flour OR gluten free tortilla
GF option
V | GF option
CAULIFLOWER TINGA WRAP
Roasted cauliflower in a spicy tinga sauce with cilantro lime rice, sliced avocado, & cilantro-cabbage slaw. Served in a warm flour OR gluten free tortilla
V | GF option
GF option
SWEET POTATO & BLACK BEAN QUESADILLA
Roasted sweet potatoes, black beans, minced red onion, shredded cheddar, mozzarella, and chipotle ranch drizzle in a warm tortilla (flour or grain free). Served with a side salad & guacamole.
GF option
V | GF
COCONUT ALMOND POWER BITES
Organic dates, rolled oats, dark chocolate, chia seeds, shredded coconut, almond, and almond butter. 3 per serving.
V | GF
V | GF
CUCUMBER BASIL REFRESHER
Fresh cucumber, basil, lemon juice, & agave blended together and served over ice.
V | GF
V | GF
ICED TURMERIC LATTE
Turmeric, ginger, cinnamon, black pepper, cardamom, & agave in a coconut-almond milk blend. Served over ice.
V | GF
GF | V
BEET DETOX SMOOTHIE
Roasted beets, blueberries, banana, orange juice, almond milk, pineapple, & ice
GF | V
-BREAKFAST-
**Proudly using organic & cage-free eggs from Freedom Farms in Perkasie, PA
MEXICAN BREAKFAST BURRITO
Cheddar scrambled eggs, black beans, pico de gallo, scallions, chipotle aioli, & cilantro sauce, wrapped in a warm flour tortilla
V
VEGAN BREAKFAST BURRITO
Scrambled vegan egg (Just Egg), pico de gallo, scallions, vegan chipotle, cilantro sauce, & black beans wrapped in a warm flour tortilla
V
V
AVOCADO TOAST
Toasted Sourdough bread topped with olive oil, avocado, everything bagel seasoning, and microgreens. MAMA says add a hardboiled egg!
V
GF | V
SPICY SCHUGG EGG WRAP
Scrambled eggs with Cooper sharp cheese, homemade schugg sauce (a spicy middle eastern herb sauce), arugula, & a warm flour OR grain-free tortilla **Can be made with vegan 'Just Egg' as well!
GF | V
-SANDWICHES & WRAPS-
**Proudly using breads from Le Bus Bakery in Philadelphia, PA
FONTINA GRILLED CHEESE
Grilled sourdough bread with fontina cheese, sliced tomato, & basil pesto, served with a side salad
V
FAJITA VEGGIE BURRITO
Cilantro lime rice, Cuban black beans, pico de gallo, sliced avocado, chipotle aioli, & grilled fajita veggies wrapped in a warm flour tortilla
V
BURRATA SANDWICH
Toasted Le Bus Ciabatta bread, sliced tomatoes, burrata cheese, MAMAmade basil pesto, baby arugula, & balsamic reduction drizzle
V
CRISPY THAI TOFU WRAP
Shredded romaine, carrots, red cabbage, cucumbers, scallions, cilantro, mint, crispy sesame tofu, Thai peanut sauce, sliced avocado & cilantro sauce **This item can not be modified
V
GF modifier
SWEET POTATO & BLACK BEAN QUESADILLA
Roasted sweet potatoes, black beans, minced red onion, chipotle aioli sauce, shredded cheddar & mozzarella cheeses in a warm flour tortilla OR a grain free cauliflower tortilla. Served with a side salad & guacamole.
GF modifier
-BOWLS-
**PROTEIN ADDITIONS: Avocado | Fried Egg | Scrambled Egg | Sesame Baked Tofu | Scrambled Vegan Egg ('Just Egg') | Sliced Hard Boiled Egg
V | GF
BURRITO BOWL
Shredded kale, jalapeno cilantro vinaigrette, cilantro lime rice, black beans, roasted sweet potatoes, scallions, pico de gallo, pickled red onions, chipotle aioli
V | GF
GF | V- w
/
avocado
NOURISH BOWL
Fried egg OR avocado, fresh baby spinach, light lemon vinaigrette, roasted sweet potatoes, chipotle aioli, tri-color quinoa, cilantro sauce, sautéed garlic spinach, cherry tomatoes, pepitas.
GF | V- w
/
avocado
V | GF
THAI NOODLE BOWL
Rice noodles, chopped baby spinach, shredded carrots & purple cabbage, cucumbers, red bell peppers, toasted sesame seeds, mint, scallions, & cilantro with sliced avocado, chopped peanuts & Thai peanut sauce drizzle. **This item can not be modified except to remove crushed peanuts, sliced avocado, and peanut sauce.
V | GF
GF | V- w
/
o queso fresco
CUBAN BOWL
Cilantro-lime rice, Cuban-style black beans, shredded romaine, pickled red onions, pico de gallo, queso fresco, guacamole, & a side of chipotle aioli
GF | V- w
/
o queso fresco
TAHINI KALE CAESAR SALAD
Massaged kale, lemon tahini dressing, roasted brussel sprouts, cherry tomatoes, shaved parmesan cheese, homemade croutons, & sliced avocado
-SMOOTHIES & DRINKS
**Smoothies are made with all organic ingredients & served in sustainable plant-based packaging
$9.50 V | GF
MR. GREEN
Baby spinach, banana, almond butter, hemp protein powder, & almond milk
$9.50 V | GF
$9.50 V | GF
JUMPIN' MONKEY
Cold brew coffee, banana, almond milk, almond butter, cacao powder, organic dates, vanilla, & cinnamon
$9.50 V | GF
$9.50 V | GF
COFFEE TAHINI SHAKE
Cold brew coffee, banana, almond milk, organic dates, tahini, & cardamom
$9.50 V | GF
$9.50 V | GF
ACAI PROTEIN SHAKE
Almond milk, bananas, organic pea protein powder, almond butter, acai, & hemp hearts
$9.50 V | GF
BODEGA
Ingredients prepared in our kitchen to help out with meal prep in YOUR kitchen!
12 oz DRESSINGS:
Vegan Chipotle Aioli, Light Lemon Vinaigrette, Jalapeno Cilantro Vinaigrette, Cilantro Sauce, Creamy Balsamic Vinaigrette, Spicy Thai Peanut Sauce, Lemon Tahini, Honey Mustard **All vegan and dairy free EXCEPT honey mustard
GUACAMOLE (8 oz)
ROASTED GARLIC HUMMUS (8 oz)
PICO DE GALLO (8 oz)
PICKLED RED ONIONS (8 oz)
BAKED SWEET PLANTAINS (5 ea.)
SIDE OF RICE & BEANS (12 oz)
AREPA w/ CHEESE