OPEN MONday Thru Friday
from 10 am - 4 pm
-TODAY'S SPECIALS-
FASOLADA "GREEK WHITE BEAN SOUP"
White canelinni beans, celery, carrots, onions, garlic, in a hearty tomato-vegetable stock. Topped with feta cheese crumbles, kalamata olives, and pea shoots.
V | GF
SPICY TORTILLA SOUP
Sweet potatoes, black beans, & hominy in a spicy tomato broth, garnished with crispy corn tortilla strips, fresh cilantro, & sliced avocado
V | GF
V | GF
FROZEN VEGETARIAN CHILI
Our signature vegetarian chili made with 3 kinds of beans, stewed tomatoes, tri-quinoa, onions, garlic, cilantro, cumin, and chili powder
V | GF
GF
CARROT CAKE OVERNIGHT OATS
Organic rolled oats, chia seeds, shredded carrots, golden raisins, toasted coconut, Greek yogurt, nutmeg, & cinnamon
GF
GF | V
PINEAPPLE COCONUT CHIA SEED PUDDING
Chia seeds with coconut milk, fresh pineapple, and toasted coconut flakes
GF | V
GF
PEACHES & CREAM OVERNIGHT OATS
Organic rolled oats, chia seeds, fresh peaches, cinnamon, almond milk, dulce de leche, & vanilla greek yogurt. Topped with sliced peach.
GF
V | GF w
/
o pita chips
ROASTED GARLIC HUMMUS
Inspired by Zahav in Philadelphia, our hummus is made using homemade tehina, roasted garlic, & lemon. Served with a bag of Stacy's pita chips.
V | GF w
/
o pita chips
V | GF
CURRIED CHICKPEA SALAD
An 8 oz deli container of smashed chickpeas, shallots, celery, fresh parsley, raisins, and a vegan curry dressing.
V | GF
GREEK TORTELLINI SALAD
Cheese filled tortellini, cucumber, cherry tomatoes, kalamata olives, feta cheese, red onion, and basil in a lemon oregano vinaigrette.
V
SPICY ASIAN NOODLE SALAD
Spaghetti noodles tossed in a chili-scallion oil with toasted sesame, tamara, ginger, garlic, tahini, and rice wine vinegar.
V
GF
STUFFED POBLANO PEPPER
Roasted poblano pepper stuffed with cilantro lime rice, fajita peppers, vegan soy chorizo, cheddar cheese, black beans, and parmesan topping.
GF
GF | V w
/
o feta
CRUNCHY CHICKPEA & CHAMPAGNE KALE BOWL
Massaged kale in a creamy champagne-mustard vinaigrette, roasted sweet potatoes, Persian cucumbers, pickled shallots, crunchy seasoned chickpeas, feta cheese, & sliced avocado.
GF | V w
/
o feta
GF
FIG & ARUGULA SALAD
Baby arugula, vanilla-balsamic vinaigrette, sliced fresh figs, candied pecans, brown butter shallots, and crumbled gorgonzola cheese
GF
GF option
SWEET POTATO & BLACK BEAN QUESADILLA
Roasted sweet potatoes, black beans, minced red onion, shredded cheddar, mozzarella, and chipotle ranch drizzle in a warm tortilla (flour or gluten free). Served with a side salad & guacamole.
GF option
V
CAULIFLOWER TINGA WRAP
Roasted cauliflower tossed in a homemade Tinga sauce with cabbage slaw, jasmine rice, & sliced avocado wrapped in a warm flour tortilla.
V
V | GF
COCONUT ALMOND POWER BITES
Organic dates, rolled oats, dark chocolate, chia seeds, shredded coconut, almond, and almond butter. 3 per serving.
V | GF
GF
CHOCOLATE ESPRESSO POWER BITES
Cacao, chia seeds, gluten free rolled oats, sea salt, espresso, tahini, mini chocolate chips, and vital proteins collagen powder.
GF
GF
BERRY DEMURE SOOTHIE
Vital proteins collagen, keffir, almond milk, strawberries, blueberries, raspberries, blackberries, and banana
GF
GF | V
MANGO PINEAPPLE LIMEADE
Mango, pineapple, chia seeds, and agave served over ice
GF | V
GF | V
ICED TURMERIC LATTE
Almond milk, turmeric root, ginger, black pepper, cinnamon, cardamom, & maple syrup shaken and served over ice.
GF | V
PISTACHIO RICOTTA CREAM CAKE
Layered vanilla & pistachio flavored cake with ricotta cream
-BREAKFAST-
**Proudly using organic & cage-free eggs from Freedom Farms in Perkasie, PA
MEXICAN BREAKFAST BURRITO
Cheddar scrambled eggs, black beans, pico de gallo, scallions, chipotle aioli, & cilantro sauce, wrapped in a warm flour tortilla
V
VEGAN BREAKFAST BURRITO
Scrambled vegan egg (Just Egg), pico de gallo, scallions, vegan chipotle, cilantro sauce, & black beans wrapped in a warm flour tortilla
V
V
AVOCADO TOAST
Toasted Sourdough bread topped with olive oil, avocado, everything bagel seasoning, and microgreens. MAMA says add a hardboiled egg!
V
GF | V
SPICY SCHUGG EGG WRAP
Scrambled eggs with Cooper sharp cheese, homemade schugg sauce (a spicy middle eastern herb sauce), arugula, & a warm flour OR grain-free tortilla **Can be made with vegan 'Just Egg' as well!
GF | V
-SANDWICHES & WRAPS-
**Proudly using breads from Le Bus Bakery in Philadelphia, PA
FONTINA GRILLED CHEESE
Grilled sourdough bread with fontina cheese, sliced tomato, & basil pesto, served with a side salad
V
FAJITA VEGGIE BURRITO
Cilantro lime rice, Cuban black beans, pico de gallo, sliced avocado, chipotle aioli, & grilled fajita veggies wrapped in a warm flour tortilla
V
BURRATA SANDWICH
Toasted Le Bus Ciabatta bread, sliced tomatoes, burrata cheese, MAMAmade basil pesto, baby arugula, & balsamic reduction drizzle
V
CRISPY THAI TOFU WRAP
Shredded romaine, carrots, red cabbage, cucumbers, scallions, cilantro, mint, crispy sesame tofu, Thai peanut sauce, sliced avocado & cilantro sauce **This item can not be modified
V
GF modifier
SWEET POTATO & BLACK BEAN QUESADILLA
Roasted sweet potatoes, black beans, minced red onion, chipotle aioli sauce, shredded cheddar & mozzarella cheeses in a warm flour tortilla OR a grain free cauliflower tortilla. Served with a side salad & guacamole.
GF modifier
-BOWLS-
**PROTEIN ADDITIONS: Avocado | Fried Egg | Scrambled Egg | Sesame Baked Tofu | Scrambled Vegan Egg ('Just Egg') | Sliced Hard Boiled Egg
V | GF
BURRITO BOWL
Shredded kale, jalapeno cilantro vinaigrette, cilantro lime rice, black beans, roasted sweet potatoes, scallions, pico de gallo, pickled red onions, chipotle aioli
V | GF
GF | V- w
/
avocado
NOURISH BOWL
Fried egg OR avocado, fresh baby spinach, light lemon vinaigrette, roasted sweet potatoes, chipotle aioli, tri-color quinoa, cilantro sauce, sautéed garlic spinach, cherry tomatoes, pepitas.
GF | V- w
/
avocado
V | GF
THAI NOODLE BOWL
Rice noodles, chopped baby spinach, shredded carrots & purple cabbage, cucumbers, red bell peppers, toasted sesame seeds, mint, scallions, & cilantro with sliced avocado, chopped peanuts & Thai peanut sauce drizzle. **This item can not be modified except to remove crushed peanuts, sliced avocado, and peanut sauce.
V | GF
GF | V- w
/
o queso fresco
CUBAN BOWL
Cilantro-lime rice, Cuban-style black beans, shredded romaine, pickled red onions, pico de gallo, queso fresco, guacamole, & a side of chipotle aioli
GF | V- w
/
o queso fresco
TAHINI KALE CAESAR SALAD
Massaged kale, lemon tahini dressing, roasted brussel sprouts, cherry tomatoes, shaved parmesan cheese, homemade croutons, & sliced avocado
-SMOOTHIES & DRINKS
**Smoothies are made with all organic ingredients & served in sustainable plant-based packaging
$10.25 V | GF
MR. GREEN
Baby spinach, banana, almond butter, hemp protein powder, & almond milk
$10.25 V | GF
$10.25 V | GF
JUMPIN' MONKEY
Cold brew coffee, banana, almond milk, almond butter, cacao powder, organic dates, vanilla, & cinnamon
$10.25 V | GF
$10.25 V | GF
COFFEE TAHINI SHAKE
Cold brew coffee, banana, almond milk, organic dates, tahini, & cardamom
$10.25 V | GF
$10.25 V | GF
ACAI PROTEIN SHAKE
Almond milk, bananas, organic pea protein powder, almond butter, acai, & hemp hearts
$10.25 V | GF
$10.25 V | GF
BEET DETOX SMOOTHIE
Roasted beets, blueberries, banana, orange juice, almond milk, pineapple, & ice
$10.25 V | GF
BODEGA
Ingredients prepared in our kitchen to help out with meal prep in YOUR kitchen!
12 oz DRESSINGS:
Vegan Chipotle Aioli, Light Lemon Vinaigrette, Jalapeno Cilantro Vinaigrette, Cilantro Sauce, Creamy Balsamic Vinaigrette, Spicy Thai Peanut Sauce, Lemon Tahini, Honey Mustard **All vegan and dairy free EXCEPT honey mustard
GUACAMOLE (8 oz)
ROASTED GARLIC HUMMUS (8 oz)
PICO DE GALLO (8 oz)
PICKLED RED ONIONS (8 oz)
BAKED SWEET PLANTAINS (5 ea.)
SIDE OF RICE & BEANS (12 oz)
AREPA w/ CHEESE